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Guests raising a toast at a party

Private party catering · Milan, Varese or wherever you like

Your party. We bring the kitchen.

Birthdays, anniversaries, dinners in a villa, a garden or at home. Kitchen, floor staff and bar, the way you want them.

Tell us about your party

Formats

A seated dinner or a standing party.

Or both: start standing with an aperitivo, sit down for dinner, finish at the food islands.

Round table set in a villa courtyard, with blue and white china

Seated dinner

Courses designed with you and served at the table, restaurant-style. Even at home.

Finger food buffet under an ivy pergola, in a garden at sunset

Food islands

Themed stations and show cooking. People move, taste and chat.

Gazpacho shots topped with diced avocado on a green table

Aperitivo & finger food

Bite-size portions, crudo and freshly fried. Proper food, even standing up.

Two bartenders at the open bar on a terrace overlooking the greenery

Open bar

Cocktails and spirits for as long as the party lasts.

Where

At home or at a venue.

Villa, garden, terrace or loft. If you don’t have the place yet, we’ll find it together. We show up with everything it takes, as long as it can travel.

Round table set in a garden, with sage green plates and napkins

How we work

First we listen, then we cook.

Menu, service, setup: the choices are yours, the organising is ours.

  1. Tell us

    Date, how many of you, where and what kind of evening you picture. A rough idea is enough.

  2. A tailored proposal

    Menu, format and a line-by-line quote: you know straight away what you’re paying for and why.

  3. Fine-tuning

    A site visit if the venue is new to us, and the final details decided together.

  4. The party

    You raise a glass with your guests. We keep the glasses full.

Tell us about your party.

Date, number of guests and where: we’ll come back with a first proposal.