About us

A team of 100% problem solvers.

A crew that thinks like a family. Kitchen, floor and logistics are all ours: from the idea to the event, nothing gets handed off.

Our story

Born on a midsummer night.

Summer 2020: the height of Covid, between one lockdown and the next. What better idea than starting a business built on bringing people together?

We weren’t starting from scratch: we were already a Team, with decades in professional restaurants and hotels behind us. For two years we did food delivery, to keep moving and to experiment. It became our test kitchen.

Then parties were allowed again. Catering came back to life, and that’s when our story really began.

1,800guests at the table: our largest seated dinner

1,600km on our longest trip

1,200guests tasting our food every week, on average

550services we deliver in 2026

380staff on a single event, at our peak

12permanent Team members, from kitchen to floor

What we’re good at

Ingredients come first
Constant innovation
Logistics and organisation
We have fun and bring good vibes
Problem solving
Empathy and a smile
You at the centre

The crew

MaxFounder, CEO & Operations Manager100% problem solver, turning your wishes into reality through coordination, design and attention to every detail.
LuigiFounder & Executive ChefProfessionalism, authenticity, creative genius, constant research and endless passion: the base ingredients of every recipe.
MartaSales & Account DirectorSensitivity, elegance and pragmatism. Whether it’s an intimate event or a big celebration, she will make your dream come true.
StefanoService & Event Manager“The Maître d’”, a blend of elegance, refinement and problem solving: “At your service.”
GabrieleTeam & Event ManagerA constant pursuit of perfection, no hesitation. A strong leader, as strong as his commitment to training people.
MicheleChef ManagerOrganisation, meticulousness, precision and a relentless pursuit of perfection: our kitchen metronome.
SerenaWedding Specialist & Event PlannerExperience, empathy and total dedication: she’s with you from the first meeting to the cutting of the cake. Gently impactful.
CamillaSales & Account Manager JrDetermined, attentive, discreet and effective: the Team’s fresh energy.
DamianoLogistics & Equipment ManagerThe “keeper” of our equipment, carefully managing the constant flow of materials in and out of our sites.
SimonaHospitality Manager & Event PlannerEmpathetic, attentive and accommodating. Need special care for your guests? She’s on it!
FedericoBack Office & Operations SupportCalm, precise and dependable: whether he’s holding the fort at the office or out on an event, he’s always ready to back up the Team.
NicolaChef de partieA recent addition to the Pazzesco kitchen Team, he’s already won us over: rock attitude, culinary skill and a strong team spirit. What else?

Tell us about your event.

It takes two minutes. The more you tell us, the closer our first proposal will be.